Starters

• Regular - £18.95
• Large - £26.95

A luxurious mix of king prawns, salmon tikka, squid, fish pakoras, and crispy fried mussels

Gurkha-style stir-fried sweetcorn with toasted garlic

Panko-coated crispy squid rings

Succulent lamb chops (2 pcs) marinated in a blend of Nepali spices, then tandoor-grilled

Minced lamb meatballs cooked in traditional Kathmandu spices

Tandoor-grilled chicken pieces marinated in aromatic spices

Crispy fried prawns tossed with cracked pepper, garlic, and fresh chillies

Battered chicken breast tossed in a sweet and sour chilli–garlic sauce with mixed peppers

Crispy cauliflower florets dry-fried with burnt garlic and chilli

• 6pcs - £6.95
• 10pcs - £11

Crispy fried momos tossed in a sweet-and-sour chilli-garlic sauce

A refreshing mix of crunchy snacks with tangy tamarind, fresh herbs, and chilled spices

• Regular - £18.95
• Large - £26.95

A sizzling feast of tandoori favourites: lamb chops, chicken tikka, chicken lollipop sticks, and lamb seekh kebabs

Mixed vegetable balls tossed in a tangy, spicy Indo-Chinese sauce

Stir-fried cottage cheese with peppers and onions, tossed in a sweet and sour chilli sauce

Crispy golden pastry filled with your choice of filling

Crispy golden shrimp lightly battered and fried, served with a sweet chilli dip

Tender squid stir-fried with garlic, chilli, onions, and peppers

Deep-fried tilapia served with fresh green chutney

King prawns stir-fried with peppers and onions, tossed in a sweet and sour chilli-garlic sauce

Stir-fried chicken heart and liver tossed in bold Nepali spices

Tandoor-grilled tender chicken lollipops (4 pcs) marinated in a spicy Piri-Piri sauce

Minced lamb blended with fresh herbs and warm spices

Light and crispy onion fritters served with refreshing mint chutney