Gurkha House Specials

Tandoori-grilled cottage cheese simmered in a rich, creamy makhani sauce for a smoky, velvety finish

Tiger prawns gently simmered in a baby spinach curry infused with warming Gurkha spices

Softly cooked chicken breast in a creamy, velvety coconut sauce, delicately enriched with a touch of vibrant spinach purée for a luscious finish

Tender chicken simmered in a rich, spiced curry with a subtle touch of sweet and sour chilli sauce – delivering a harmonious blend of warmth, heat, and tang

Succulent tandoori chicken thighs gently braised in a vibrant curry of fresh chillies, caramelized onions, and sun-ripened tomatoes

A fiery Nepali curry with tender chicken, peppers, fresh green chillies, and crushed coriander seeds

Tender chicken slow-cooked in a rich blend of traditional Gurkha spices, finished with fresh herbs

Our signature butter chicken, slow-cooked to perfection in a creamy, spiced tomato sauce with a touch of cardamom powder – celebrated worldwide for its unforgettable, melt-in-the-mouth flavour

Lamb cooked Nepalese village-style with fresh red chillies, caramelized red onions, and a sprinkle of fresh coriander

Tender lamb simmered in a fiery Nepali spice blend with fresh green chilli, garlic, coriander, and mixed bell peppers